The Grounds of Alexandria, Sydney
Starbucks, Sydney
The Boathouse, Sydney
Mercato e Cucina, Sydney
Ms.G’s, Sydney
Coogee Pavilion, Sydney
I’m no foodie, but I guarantee that my recommendations are as valid as if I were Jamie Oliver.
The balmy days of late summer encourage a visit to the The Boathouse in Balmoral. The Market fruit plate and avocado + tomato on charred toast is the perfect option for a light and fresh breakfast.
Travel to Italy down Victoria Road and visit Mercato e Cucina, a place that combines an Italian delicatessen, wine cellar, bakery, butcher, groceries, all authentic in one location. As a breakfast option, I recommend the pan fried eggs & omelette – both delicious meals.
When feeling green, It’s the poached chicken and farro salad at the Coogee Pavilion and the Ramzey’s salad at The Ground of Alexandria that will leave you satisfied. This is true, they are both high in protein and drizzled with a green goddess dressing.
On the naughty side of things, modern chinese at Ms.G’s is often a popular choice amongst the trendy food eaters in Sydney. After you finish picking the best of small dishes, make sure you be ‘The Boss’ and order this dessert to go with, I promise you won’t regret it.
Want to see more? visit the Food page for more options.
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Filed under Art, Food, Travel, World
Tagged as Australia, Balmoral, Blogger, Breakfast, Chinese, Coggee Pavilion, Dessert, Dinner, Eggs, food, Food blogger, Foodie, Honeycomb, Italy, Jamie Oliver, Lunch, Mercato e Cucina, Modern Chinese, Ms.G's, Protein, Salad, Sydney, The Boat House, The Grounds of Alexandria